Feast! omn nom nom...

Yay! New culinary banner ~

Anyway, I just want to show off with my yesterday's lunch...

It's all because off Hannibal TV- series
Especially with season 2 and their episode's titles taken from japanese cuisine.
And it's kind of unsettling but while watching this show you always want to taste those glorious dishes even though you are aware what they are made of...
So yeah!

So let me share with you a couple of thoughts on this:

From right:
-soy sauce with rice vinegar, sugar and garlic
-sliced ginger with lemon juice, sugar and salt
-radishes with lemon juice, sugar and a little bit of salt (I'm proud of this actually, the vivid sweet-sour taste with spicy sharpness mmmm~)

Prawn tempura! Oh yes... covered with batter and breadcrumbs.The fantastic combination of crounchy outside and soft prawn meat... truly saku-saku

Finally - sushi! Quite unorthodox  - with smoked loin and yellow cheese, also egg, lettuce, cucumber, radishes and Mun mushrooms. That was too much of food so I gave half of it to my friends :)

To prepare that it took me more than two hours, to eat - less than 15 minutes...

Damn you Hannibal it's all your fault! :D